Steak frites: a classic French pairing
Inspired by the bistros of Paris, we have served the timeless French favourite, steak frites, from the beginning. Premium cuts of beef with the perfect sauce and a large helping of golden, crispy French fries.
For the meat lovers
Our passionate chefs will cook your steak just how you like it, with our own spin. With four different cuts, all our steaks are topped with rich balsamic, roasted shallots and your choice of sauce - be it garlic butter, Béarnaise or peppercorn. Choose your steak frites with classic fries on the side, upgrade to sweet potato fries, or if you want something a little lighter, our garden salad is the ideal accompaniment.
Classics with a twist
New to the menu is a vegan twist on our classic steak frites: the Cauliflower steak. This hearty vegetable is given the same care and attention, perfectly seasoned and grilled and served with red pepper hummus, toasted chickpeas, fresh pomegranate, and of course, a portion of fries on the side.
An all-day steak restaurant
Our all-day restaurants make French dining an everyday occasion, with steak options to match. For lunch, choose the lighter 5oz minute steak, or for an indulgent evening out choose our 10oz ribeye with a bottle of juicy Zuccardi Brazos Argentine Malbec.
Many of our dishes are gluten-free or can be made gluten-free upon request. Just let us know when you order.
Steak Frites for Two
We’ve teamed up with GrEAT Food 2U to share the Café Rouge steak frites experience, bringing the rich flavours of restaurant-quality food to your doorstep.
Begin with a whole French camembert, ready to be baked to perfection and savoured with sourdough baguettes. With a main course of premium Angus steaks, frites and tenderstem broccoli, our Steak Frites for Two experience is not to be missed.